through the use of our facilities … Youth Center

August’s schedule for food preparation & serving:

01  –  St. Peter’s Episcopal Church
08 –  Coastal Oaks Church
15 –  First United Methodist Church
22 –  *First Presbyterian Church
29 –  Co-Hosting: Lions/Rotary Clubs

* There is a possibility Rockport Area Association of Realtors (RAAR) may agree to host the August 22 date and relieve FPC of the responsibility.

Volunteers are needed to staff The Community Table on August 22. Contact the church office to advise what shift you will work. Park on Magnolia Street and arrive at the designated time listed below.

Shift Time Comments
 Cooks  TBA  Check with Mike Revel-Team leader
 Set up crew  3:30  Need 4+
 Platers  4:15  Check with Mike Revel-Team leader
 Servers  4:15  Need 8+ to cover 2 of 17 tables
 Busers  4:15  Need 8+ to cover 2 of 17 tables
 Beverage Crew  4:15  Check with “The Beverage Lady,” Gloria
 Greeter  4:30  Need 1+ to share or trade off sitting at desk
 Dishwashers  4:30  Need 4+
 Clean up /closing crew  5:30  A.K.A. “The Forgotten Shift” Need 4+

4. STATS for July:
05: Sloppy Joes, baked beans, chips
Dessert: Assorted candies
Number Served: 98 Host: First Presbyterian Church

12: Hot dogs with mustard/ketchup, potato salad, chips
Dessert: Cookies
Number Served: 240 Host: Holy Cross Lutheran Church
Comment: A BIG thank you to Ron and Marg Wilhelmsen from FPC for volunteering to serve as HLCs cook since they don’t have one.

18: BBQ Sloppy Joes, homemade cole slaw, homemade baked beans
Dessert: variety baked goods
Number Served: 213 adults, 26 kids Host: Sacred Heart Catholic Church
Comment: Had lots of volunteers in all areas including cleanup – great meal

28: Ham, Turkey, Cheese submarine sandwich, chips, pickle spear
Dessert: Fruit cup and Danish pastry
Number Served: 230 Host: First Baptist Church

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